Cape Delights featuring South African Samosas. Samosas are a triangular pastry stuffed with a meat or vegetarian filling, spicy or plain.  They are bursting with authentic flavors imported directly from Cape Town, South Africa.  Various blends of spices, curries, and chutneys cooked into a crunchy bite of delight.

Inside these delicious pockets are ground lamb curry with peas, beef with bold spices and chutney and for vegetarian I make a mushroom and feta cheese with lemon juice as well as a curry potato and peas. 

Inspired by the strong curries and masalas growing up in Cape Town, South Africa, I started making a variety of samosas for friends and family.  This turned into a few dozen, then hundreds from catering parties to events to now owning Cape Delights supporting all South Africans, a piece of home.

My name is Licia VanKempen and I'm happy to serve you!